Join us on Saturday, March 24th For A Truly Unique and Amazing Dinner Collaboration with Pinnace Wines.
Make A Date Night, Grab a Friend or Foodie and Enjoy a Beautiful Carcuterie Tray with Housemade Pate de Champagne, Smoked Redfish Rillete and Assorted Cheeses and Olives.
Followed By Grilled Redfish Over Warm Potato and Crawfish with Burre Blanc Also Featuring Roasted Pork Shoulder and Spring Vegetable Stew.
And Of Course You Can’t Skip Dessert…Lemon Goat Cheese Ice Cream with Fresh Alabama Strawberries!
Call Us Today and Make Your Reservation! The Cost is $75 Per Person and One Night You Will Not Want to Miss!!!